Chemical Study considering the impression of sodium chloride in the process of the prevention and treatment of Covid 19 virus: A Fundamental Review

Document Type : Review

Authors

1 Department of Chemistry, Faculty of Sciences, University of Qom, Qom, Iran

2 Department of Chemistry, Faculty of Science, University of Qom, Qom, Iran.

3 Department of Chemistry, Faculty of Science, University of Qom, Qom, Iran

10.22091/ethc.2023.9550.1003

Abstract

Regarding spread of Covid-19 and several thousands of deaths of infected people, various methods have been proposed by researchers to reduce the chances of contracting COVID-19. The aim of this study is to find a natural method using sodium chloride (table salt) to prevent the spread of the corona virus and to explain the mechanism of the method. This is a systematic review study. A search was conducted in reputable databases such as PubMed, Science Direct, Google Scholar, Scopus, and Springer on related studies without restriction of publication year. This article is a review and all ethical principles were observed in this study. Hypochlorous acid (HOCl) is a strong antimicrobial substance in the body, which is located inside neutrophils. This combination has an essential role in eliminating the corona virus in the upper respiratory system. This occurs if there are sufficient concentrations of chloride ions in the presence of the enzyme myeloperoxidase (MPO) as well as hydrogen peroxide (H2O2). Therefore, hypochlorous acid can be considered as a very strong phagocyte to help corona virus elimination. This study shows that the necessary pretreatment can be done with very simple and cheap methods, before corona virus infects the body.

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